In case you missed it on Facebook, Jeni decided to make lemonade out of lemons while quartantining at home with COVID. Each day she was home, she did a video with a different recipe! Cooking doesn’t have to be hard, and it should always be fun!
Day 1: Sunday Funday Pizza
Day 2: A Healthier Week of Eating: Trays of Roasted Vegetables & a Quick Fix Meal!
Day 3: Breakfast! Jeni’s Favorite! Extra love included ❤️ Strata and Buddha Bowls
Day 4: Midnight Our Scallops in a Lemon, White Wine with Roasted Mushrooms and Onions with Fresh Spinach over Organic Orecchiette Rigate!
Day 5: Stuffed Squash Options and Lamb Lollipops 3 Ways!
#quarantinecooking #loveisalwaysoursecretingredient
